WA-VISON
This area brings together a large number of specialty shops and workshops from manufacturers that support the flavor of Japanese cuisine, including the long-established kelp store Okui Kaiseido, the miso specialty store Kuranoya, and the soy sauce store Ise Shoyu Honpo, as well as mirin, dashi, and sake. Workshops and events are held from time to time, allowing visitors to observe the manufacturing process and learn about the different types of miso and kelp. A "brewery where you can learn and experience" will be set up, offering information on traditional Japanese ingredients, food culture, and the background of manufacturing. Furthermore, there are restaurants offering the world-renowned "charm of Japanese cuisine," including sushi, tempura, eel, sukiyaki, and soba noodles, making this a food area where you can fully enjoy the flavors of Japan.